China’s CFSA Collects Public Comment on One New Food Raw Material

Name

Camellia petelotii Culture

Basic information

Source: Camellia petelotii (Merrill) Sealy

Brief description of the production process

Prepared through tissue culture, collection, drying, crushing, and other processes using the leaves of Camellia petelotii (Merrill) Sealy as raw material.

Recommended intake

≤ 1.5 g/day

Other information

(1) The labels and instructions shall bear a statement indicating that it should not be consumed by infants, pregnant women and lactating women, along with information on the unsuitable population and consumption limits;

(2) See the Appendix for specifications and food safety indicators.