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Weekly Summary – Updates on the Approval and Review of “Three New Foods”

from CIRS by

From May 23 to June 9, 2024, China's National Health Commission (NHC) Government Services Platform issued notifications regarding the approval and review of “three new foods” (new food raw materials, new food additives, and new food-related products). The notice covers an extension for four new food raw materials, notification of review opinions for two new food raw materials, and the decision to reject four new food additives.

China,Food,Three,New,Update,Approval,Review

Details are as follows:

Extension notice (requiring supplementary materials following the technical review by China National Center for Food Safety Risk Assessment, CFSA)

New food raw materials

S.N.

Date of issue

Acceptance No.

Product name

1

2024.5.30

卫食新申字(2024) No. 0009

Ergothioneine

2

2024.5.30

卫食新进申字(2024) No. 0004

Lemon Myrtle

3

2024.5.30

卫食新申字(2024) No. 0007

Camelina sativa seed oil

4

2024.5.30

卫食新申字(2024) No. 0006

Pyrroloquinoline quineone, PQQ

Notification of review opinions (CFSA recommends not to approve the technical review)

New food raw materials

S.N.

Date of issue

Acceptance No.

Product name

1

2024.06.04

卫食新申字(2024) No. 0010

Bacillus subtilis QK02

2

2024.06.04

卫食新申字(2024) No. 0008

Nervonic acid

Non-approval decision (NHC recommends not to approve)

New food additives

S.N.

Date of issue

Acceptance No.

Product name

1

2024.05.23

卫食添新申字(2024) No. 0011

Anethol

2

2024.05.23

卫食添新申字(2024) No. 00012

Citral

3

2024.05.23

卫食添新申字(2024) No. 00018

Glucose oxidase

4

2024.05.23

卫食添新申字(2024) No. 00013

3,7-Dimethyl-7-hydroxyoctanal

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Further Information

National Health Commission Government Services Platform

  

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