NHPFC approves 2 new food additives


14 August 2014, The National Health and Family Planning Commission of People’s Republic of China (NHFPC) has published a Notice (NHFPC Notice number 17 of 2014) to approve 2 new food additives and enlarge the application scope of 2 existing food additives.
 
The 2 new food additives are:
 
No. Name Function Category number Food name
/category
Maximum level g/kg Note
1 Tetrapotassium pyrophosphate Water retention agent, bulking agent, Acidity regulator, Stabilizer, coagulator, anti-caking agent 08.02 Pre-processed
meat product
5.0 May be
used  
alone
or mixed
with other
additives;
measured
as per
PO4³‾
08.03 Cooked meat
product
5.0
09.02.03 Frozen minced
and creamed fish
products, including
fish balls
5.0
09.03 Semi-processed
meat product
1.0
09.05 Canned fishery
product
1.0
2 Rosemary Extract (supercritical CO2 
extraction )
Antioxidant 02.01.01 Vegetable oils
and fats
0.7 /
02.01.02 Animal fats (lard,
tallow, fish oil and
other animal
fats, etc.)
0.3
04.05.02.01 Cooked nuts and
seeds (limited to
fired nuts and
seeds only)
0.3
06.03.02.05 Fried four products 0.3
08.02 Pre-processed meat
product
0.3
08.03.01 Thick gravy cooked
meat
0.3
08.03.02 Smoked, baked or
grilled
meat product       
0.3
08.03.03 Fried meat product 0.3
08.03.04 Western ham 0.3
08.03.05 Sausages 0.3
08.03.06 Fermented meat
product
0.3
12.10.02.01 Mayonnaise, salad
dressing
0.3
12.10.03.01 Concentrated soup
(canned or bottled)
0.3
16.06 Puffed food 0.3
 
The 2 existing food additives with extended uses are:
No. Name Function Category number Food name/category Maximum level (g/kg) Note
1 Hydroxypropyl distarch phosphate Thickener 01.05.01 Cream Appropriate /
2 Sodium stearoyl lactylate Stabilizer, Emulsifier 03.01 Ice cream 2.0 /
 
 
If you would like to get the English version of GB 2760-2011, GB 14880-2012 and all lists of newly approved food additives, please complete this order form .
 
More info can be found here.
 
Reference

http://www.nhfpc.gov.cn/sps/s7890/201409/afbc5c20e4e94e4fa3c2e577b1d42df7.shtml
 
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Tel : +86 571 8720 6555 | Fax : +86 571 8720 6533
Email: Alice.Yang@cirs-group.com

 
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